Jackfruit is known as the “Miracle food of nature” which is rich in fiber containing many important nutrients and a number of antioxidants. Its meaty texture and versatile flavor produced in different stages of its growth cycle is quite the marvel.
Undoubtedly the most sought out Sri Lankan vegan dish made using whole coconut milk along with native Sri Lankan authentic spices to make it the PERFECT Dish.
What do you want to say with the above? One too many words put together wage
The creamy natural starch from the fruit, mild sweetness from coconut milk and a flavor boost from spices would make you crave for this authentic dish even more!
